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Food & DrinkOne small ahaBread, cheese or ferment

This fermented milk food traditionally uses cultures of Lactobacillus bulgaricus and Streptococcus thermophilus.

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Food & DrinkOne small aha
Your new ahaYogurt

Bacteria convert some milk sugar into lactic acid. Source: Yogurt ↗

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  1. 14This food, a staple Korean side dish, is usually fermented from napa cabbage with a mix of seasonings.RECALL
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